Nakiri Vegetable Knife & Vegetable Knives Collection

Shop Nakiri knives designed for clean, efficient vegetable prep. With a broad rectangular blade and a relatively straight cutting edge, a Nakiri knife is ideal for chopping, slicing and working through vegetables with controlled up-and-down or push-cutting motions. Explore our Nakiri vegetable knives for home cooks and professional kitchens across Australia.

 

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Why Choose a Nakiri Knife?

A Nakiri is a Japanese-style vegetable knife built specifically for produce. Its wide blade gives you plenty of surface area for chopping and transferring ingredients, while the flatter cutting edge works especially well with push cuts and straight downward chopping. It is a useful specialist knife for cooks who prepare vegetables often, rather than a replacement for an all-purpose chef knife.

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